By: Lisa Huff, Snappy Gourmet
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 servings (makes about 1 1/4 cups)
Ingredients
- 2 Tablespoons unsalted butter
- 2 cloves garlic minced
- 1 cup heavy cream
- 1 1/2 cups freshly grated Parmesan cheese
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
Click here for the full recipe.
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