What would Christmastime in an Italian American household be without a pannetone… or two or three pannetone? If you find yourself with leftovers, use them on Christmas morning to enjoy a delicious and decadent breakfast with this recipe (courtesy of Aleksannra Crapanzano from the Wall Street Journal).
Food & Wine
5th Day of Christmas: Enjoy Your Leftover Pannetone
Turn your Christmas Eve pannetone into French toast on Christmas morning with this yummy recipe.
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