This article, written by Megan Elliott, appears on Culture Cheatsheet.
Best Meatballs Ever: The Only Meatball Recipe You’ll Ever Need
Nothing says Italian food like a big plate of spaghetti and meatballs, at least if you’re talking to most Americans. Little globs of meat coated in marinara sauce and served on top of a bed of pasta conjures up images of doting nonnas and restaurants with red-checked tablecloths. But what you might not realize is spaghetti and meatballs is distinctly an American dish.
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