By Angela Allison, This Delicious House

Prep Time 10minutes minutes

Cook Time 20minutes minutes

Total Time 30minutes minutes

Servings: 8

Equipment

• baking sheet

Ingredients

• 1 pound ground turkey
• 15 ounces part-skim ricotta cheese
• ⅓ cup Italian-style breadcrumbs (plain breadcrumbs work too)
• 1 large egg, beaten
• ¼ cup grated parmesan cheese
• 2 tablespoons parsley, minced
• 1 clove garlic, minced
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 28 ounces marinara sauce (store-bought or homemade)

Instructions

1. Preheat oven to 400 degrees. Line a baking sheet with foil and spray with nonstick cooking spray; set aside.
2. Clickhereto view/print Angela’s complete turkey ricotta meatball recipe.

Make the pledge and become a member of Italian Sons and Daughters of America today!