The following article, written by Zach Johnston, appears on Uproxx.
Deciding who makes the best pizza in America is an impossible question to answer. Lazy assumptions about New York and Chicago tend to dominate the conversation, with “The Great Pineapple Kerfuffle” making appearances every now-and-then to muddy the waters.
Take a look at some of the best pizza shops below:
CALIFORNIA: Pizzeria Mozza, Los Angeles
MARYLAND: Matthew’s Pizza, Baltimore
NEW HAMPSHIRE: Pig Tale Restaurant, Nashua
NEW YORK: Di Fara, Brooklyn
PENNSYLVANIA: Pizzeria Beddia, Philadelphia
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