The following recipe, published by Laura Vitale, appears on LauraInTheKitchen.com.
Ingredients
- 7 Egg Yolks
- 2/3 of a Cup of Granulated Sugar
- 2 ½ Cups of Whole Milk
- ½ Cup of Heavy Cream
- 1 Tbsp of Vanilla Extract
- ¼ tsp of Salt
For the full recipe, click here.
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